Printed: Sep 23, 2022 Up to date: Sep 23, 2022 by Alison Andrews This publish might comprise affiliate hyperlinks

You’ll completely LOVE this vegan granola. Loaded with baked golden oat clusters and crunchy nuts and sweetened with brown sugar and maple syrup, that is the perfect do-it-yourself granola ever!

This do-it-yourself vegan granola is SO good you’ll by no means need store-bought once more.

I’m an individual who has at all times been keen on common retailer purchased granola, I truthfully had no concept how significantly better it might be do-it-yourself. I used to be in for a really glad shock.

Retailer-bought granola is fairly good. Selfmade is AMAZING. You’ll end up making heaps of exclamations to anybody who will hear about how wonderful it’s.

It’s so wonderful that you just’re consuming it and making little noises like ‘mm mm mm’ on the similar time.

And your own home additionally smells sensational once you’ve baked up a batch of this. Only a small additional perk.

You’ll additionally love our vegan granola bars and vegan oatmeal bars.

Components You’ll Want:

Ingredient Notes

• Dried cranberries – you would swap these out for different dried fruits of your selection, banana chips, apple chips, raisins, chopped dates would all work nice.
• Nuts – we used pecans, almonds, walnuts and cashews however be happy to make use of any mixture of nuts that you just like. It’s also possible to add seeds like sunflower seeds or pepitas.
• Mild brown sugar – may be switched for darkish brown sugar or coconut sugar.
• Coconut flakes – are elective however wonderful on this granola.
• Coconut oil – must be melted first. In the event you’re not a fan of coconut then you should utilize refined (flavorless) coconut oil, or swap it for avocado oil as an alternative.

How To Make Vegan Granola

You can find full directions and measurements within the recipe card on the backside of the publish. This can be a abstract of the method to go together with the method images.

• Add rolled oats, chopped walnuts, almonds, chopped pecans, cashews, coconut flakes, mild brown sugar, cinnamon and sea salt and blend collectively.

• Pour in melted coconut oil, maple syrup and vanilla extract and blend properly till all of the oats and nuts are flippantly coated.

• Switch this to a parchment lined baking sheet and unfold it out in a good layer.

• Bake for 12 minutes after which convey it out to stir. After stirring press it down once more into a good layer.

• Return to the oven to bake for a remaining 12-Quarter-hour till golden.

• Let it cool fully, undisturbed, for not less than 45 minutes, after which break it up into items together with your palms. You’ll be able to break it up into giant or small items.

• Add dried cranberries and blend them in.

• Your vegan granola is able to serve.

Serving Ideas

It’s completely divine served with vegan yogurt or coconut yogurt and drizzled with vegan honey.

Or serve it in a bowl with non-dairy milk. It’s nice with any non dairy milk, however do-it-yourself oat milk, almond milk or cashew milk are all great choices.

Storing Directions

This do-it-yourself granola shops fantastically in an hermetic container for 7-10 days. It’s additionally freezer pleasant for as much as 3 months.

Extra Scrumptious Vegan Breakfast Recipes

Did you make this recipe? Make sure you depart a remark and score beneath!

Vegan Granola

You’ll completely LOVE this vegan granola. Loaded with baked golden oat clusters and crunchy nuts and sweetened with brown sugar and maple syrup, that is the perfect do-it-yourself granola ever!

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Price

Course: Breakfast

Delicacies: American

Food plan: Vegan

Prep Time: 10 minutes

Prepare dinner Time: 24 minutes

Whole Time: 34 minutes

Servings: 12

Energy: 387kcal

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Directions

• Preheat the oven to 350°F (180°C) and line a big rimmed baking sheet with parchment paper.

• Add rolled oats, chopped walnuts, almonds, chopped pecans, cashews, coconut flakes, mild brown sugar, cinnamon and sea salt and blend collectively.

• Pour in melted coconut oil, maple syrup and vanilla extract and blend properly till all of the oats and nuts are flippantly coated.

• Switch to your parchment lined baking sheet and unfold it out in a good layer.

• Bake for 12 minutes after which convey it out to stir. After stirring press it down once more into a good layer.

• Return to the oven to bake for a remaining 12-Quarter-hour till golden.

• Let it cool fully, undisturbed, for not less than 45 minutes, after which break it up into items together with your palms. You’ll be able to break it up into giant or small items.

• Add dried cranberries and blend them in. And your granola is able to serve.

Notes

1. Nuts – be happy to make use of any mixture of nuts that you just like. It’s also possible to add seeds like sunflower seeds or pepitas.
2. Coconut flakes – are elective however wonderful on this granola.
3. Mild brown sugar – may be switched for darkish brown sugar or coconut sugar.
4. Coconut oil – must be melted first. In the event you’re not a fan of coconut taste then you should utilize refined (flavorless) coconut oil, or swap it for avocado oil as an alternative.
5. Dried cranberries – you would swap these out for different dried fruits of your selection, banana chips, apple chips, raisins, chopped dates would all work nice.
6. Gluten free – merely select oats which can be licensed gluten free. 
7. Storing: It shops fantastically in an hermetic container for 7-10 days.
8. Freezing: It’s freezer pleasant for as much as 3 months.

Diet

Serving: 1Serving | Energy: 387kcal | Carbohydrates: 39g | Protein: 7g | Fats: 25g | Saturated Fats: 11g | Polyunsaturated Fats: 5g | Monounsaturated Fats: 7g | Trans Fats: 0.001g | Sodium: 200mg | Potassium: 271mg | Fiber: 5g | Sugar: 15g | Vitamin A: 4IU | Vitamin C: 0.2mg | Calcium: 59mg | Iron: 2mg

DID YOU MAKE THIS RECIPE? Price it & depart your suggestions within the feedback part beneath, or tag @lovingitvegan on Instagram and hashtag #lovingitvegan