Revealed: Sep 21, 2022 Up to date: Sep 22, 2022 by Alison Andrews This put up could include affiliate hyperlinks

This do-it-yourself vegan honey recipe is wonderful! It’s made with 5 easy substances and appears and tastes like actual honey!

So, I’m actually pleased with this vegan honey recipe. It actually got here out SO effectively. The style is wonderful and the consistency is simply spot on.

It’s made with apple juice and sugar so there’s a refined apple taste that comes via fantastically, and it’s merely divine drizzled on something and every little thing or stirred into your tea.

Components For Apple Honey:

Ingredient Notes

• Apple juice – store-bought apple juice in a carton is ideal right here. Simply make it possible for it’s pure apple juice.
• White granulated sugar – is the perfect for taste right here, you possibly can in all probability experiment with totally different sugars akin to coconut sugar, however the taste profile can be totally different.
• Lemon juice – may be freshly squeezed or bottled.
• Orange extract – provides a beautiful depth of taste. You may depart it out, however when you’ve got it available, it’s an important addition.
• Agave syrup – additionally known as agave nectar, is great for taste and brings out the honey taste fantastically. You may depart it out, or substitute it with one thing like maple syrup, however it’s going to have a refined influence on the flavour.

How To Make Vegan Honey

You can see full directions and measurements within the recipe card on the backside of the put up. This can be a abstract of the method to go together with the method photographs.

• Add apple juice, white granulated sugar, agave nectar, lemon juice and orange extract to a medium sized heavy bottomed saucepan and warmth on medium warmth.

• Stir effectively with a whisk always till the sugar dissolves, after which stir it often after that.

• Let the combination come to a full rolling boil, with bubbles everywhere in the prime, then set a timer for 25 minutes. Let it boil for 25 minutes, stirring often. You’ll discover it darken in colour and thicken barely.

• Take away the honey from the warmth and pour it out right into a warmth secure jar and permit it to sit down with the lid off at room temperature for about half-hour. Then add the lid and refrigerate in a single day till cool and thick.
• Your honey is prepared to be used! Use simply the identical as you’d use common honey.

Recipe Success Ideas

Don’t overcook it. Boiling the combo for 25 minutes is just about foolproof (we tried it with totally different pots and on totally different stoves) however in fact we are able to’t account for all pots and all stoves. For those who’re unsure about whether or not it’s prepared, then dip a spoon into the combo in order that the spoon is coated with honey. Let the honey cool on the spoon after which take a look at the consistency together with your finger. Is it thick and sticky like honey? If sure, then it’s completed.

It thickens because it cools. When this honey is sizzling will probably be a skinny runny consistency. It’s solely because it cools that it thickens right into a honey texture.

Serving Solutions

It’s divine served with vegan cornbread or vegan cornbread muffins. It’s wonderful drizzled over fruit or toast or vegan granola.

You’ll be able to stir it into your tea or drizzle it over pancakes or waffles.

It’s also possible to use it in recipes the place honey known as for, or use it as an alternative of syrup.

Storing Directions

You’ll be able to preserve it saved within the fridge for at the very least 2 weeks. If it will get too thick within the fridge, then let it come to room temperature on the counter. It can additionally retailer completely effectively at room temperature.

If it has gone bitter, it’s going to have a bitter odor, so so long as it smells candy and wonderful, it’s good to go.

Extra Straightforward Vegan Recipes

Did you make this recipe? Make sure you depart a remark and score under!

Vegan Honey

This do-it-yourself vegan honey recipe is wonderful! It is made with 5 easy substances and appears and tastes like actual honey!

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Course: Desserts

Delicacies: American

Food regimen: Vegan

Prep Time: 5 minutes

Prepare dinner Time: 35 minutes

Whole Time: 40 minutes

Servings: 16

Energy: 121kcal

Prepare dinner ModeForestall your display screen from going darkish

Directions

• Add apple juice, white granulated sugar, agave syrup, lemon juice and orange extract to a medium sized heavy bottomed saucepan and warmth on medium warmth.

• Stir effectively with a whisk always till the sugar dissolves, after which stir it often after that.

• Let the combination come to a full rolling boil, with bubbles everywhere in the prime, then set a timer for 25 minutes. Let it boil for 25 minutes, stirring often. You’ll discover it darken in colour and thicken barely.

• Take away the honey from the warmth and pour it out right into a warmth secure jar and permit it to sit down with the lid off at room temperature for about half-hour. Then add the lid and refrigerate in a single day till cool and thick.

• It makes about 2 cups of honey. Use simply the identical as you’d use common honey.

Notes

1. Apple juice – store-bought apple juice in a carton is ideal right here. Simply make it possible for it’s pure apple juice.
2. White granulated sugar – is the perfect for taste right here, you possibly can in all probability experiment with totally different sugars akin to coconut sugar, however the taste profile can be totally different.
3. Agave syrup – additionally known as agave nectar, is great for taste and brings out the honey taste fantastically. You may depart it out, or substitute it with one thing like maple syrup, however it’s going to have a refined influence on the flavour.
4. Lemon juice – may be freshly squeezed or bottled.
5. Orange extract – provides a beautiful depth of taste. You may depart it out, however when you’ve got it available, it’s an important addition.
6. Don’t overcook it. Boiling the combo for 25 minutes is just about foolproof (we tried it with totally different pots and on totally different stoves) however in fact we are able to’t account for all pots and all stoves. For those who’re unsure about whether or not it’s prepared, then dip a spoon into the combo in order that the spoon is coated with honey. Let the honey cool on the spoon after which take a look at the consistency together with your finger. Is it thick and sticky like honey? If sure, then it’s completed.
7. It thickens because it cools. When this honey is sizzling will probably be a skinny runny consistency. It’s solely because it cools that it thickens right into a honey texture.
8. Storing: You’ll be able to preserve it saved within the fridge for at the very least 2 weeks. If it will get too thick within the fridge, then let it come to room temperature on the counter. It can additionally retailer completely effectively at room temperature. If it has gone bitter, it’s going to have a bitter odor, so so long as it smells candy and wonderful, it’s good to go.

Diet

Serving: 2Tablespoons | Energy: 121kcal | Carbohydrates: 31g | Protein: 0.04g | Fats: 0.1g | Saturated Fats: 0.01g | Polyunsaturated Fats: 0.01g | Monounsaturated Fats: 0.002g | Sodium: 2mg | Potassium: 33mg | Fiber: 0.1g | Sugar: 30g | Vitamin A: 0.4IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 0.1mg

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