Strive my straightforward recipe for Mushroom Stuffed Gluten-Free Naan made with Almond Flour to your subsequent Indian Dinner! You’ll be able to both stuff the vegan naan bread or combine the mushroom filling proper into the batter! Gluten-free grain-free soyfree, No added yeast.
Naan is my love language! A fluffy scrumptious considerably chewy bread/ flatbread that’s a terrific service of curries and facet to soups and stews, versatile and versatile. I’ve so many recipes for naan on my weblog already. These mushroom-stuffed naan flatbreads are the season’s favourite! I’ve common naan, Glutenfree almond flour naan, Glutenfree chickpea flour naan, entire wheat naan!, potato cheese stuffed naan!
These mushroom spinach almond flour naans are the right accompaniment to curries and dals. If you would like, you possibly can put a Mediterranean spin on these and alter up the flavour to Italian herbs as an alternative of garam masala and they are going to be a scrumptious stuffed bread facet to serve with every kind of fall and winter soups or pasta!
You can also make Spinach & Mushroom Stuffed Naan in 2 methods:
Both unfold the batter onto a non-stick skillet after which high it with the filling, then drizzle some extra batter on high and you’ve got a thick, stuffed naan with the filling within the center. Or, combine the filling into the batter and unfold that batter, and cook dinner.
Each methods are scrumptious, it’s actually as much as private desire.
serve the naan with these Indian curries:
- Creamy Korma gf
- Cauliflowr tikka masala
- Baked makhani tofu Curry gf
- Baked Balti Veggies gf
- Veggie curry casserole gf
- Butter Tofu- GF
- Tofu in Spinach Curry – Saag Tofu gf
- Baked Madras curry Tofu gf
Proceed studying: Spinach & Mushroom Stuffed Almond Flour Naan
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